![]() ![]() In “Beer Pairing: The Essential Guide from the Pairing Pros,” authors Julia Herz and Gwen Conley say that salmon’s “omega-3 oil molecules quickly become unstable when they come in contact with hops.” The result is a metallic-tasting salmon, so avoid hoppy IPAs with salmon-based poke. Poki Cat - Poke and Salad - Long Beach, California 90802.Poki Cat DTLB, 707 E Ocean Blvd, Long Beach, CA 2022.5 top spots for poke in Long Beach - Yahoo News. One flavor combination you need to beware of is hoppy beers and salmon. Jesse Houck, former brewmaster at Golden Road Brewing, and now director of brewing operations at Maui Brewing, said that a black lager is his go-to brew for a bowl of poke (especially Maui’s pipikaula - a dried and cubed beef brisket often mixed with ahi). Try an Irish dry stout (a traditional match for seafood and shellfish) or German schwarzbier. The roasted malts help to soften the impact of these umami-rich ingredients on the palate and round out the flavors. The hoppy bitterness that defines the IPA style will actually intensify the heat.The citrus and tropical fruit flavors of many IPAs also find harmonies with any poke preparations that include fruit - such as the pineapple-and-chile tuna poke from Ohana Poke Co.Ī dark and roasty beer can also be a great match for a poke with soy sauce, seaweed and tofu. If you’re getting into a more spicy bowl, Marrero recommends a hoppy IPA.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |